Omega-3 fatty acid plays a role in protecting cells in the human body, maintaining the\nstructure of the cell, and helping smooth metabolism. Also, it inhibits the formation of blood clotting\nand is effective in enhancing the formation of bone. However, the instability due to fatty acid\noxidation and a fishy smell are the reasons it is avoided by people. In this study, we tried to obtain\nthe omega-3 powder through spray-drying method using a variety of binders and surfactants for\nimproving the limit of omega-3 fatty acid. First of all, an olive oil was used instead of omega-3 for\noptimization of the preparation of spray-dried omega-3 powder.................
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